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Fish

Our Anchovies are caught in the wild, the fishing area is known as “FAO 34” being the Atlantic waters just off the Moroccan coast, the anchovies (European Anchovy / Engraulis encrassicolus) are caught by smaller artisan fishing vessels landing at local ports and not commercial type deep sea fishing vessels, these vessels do not go out far from the coast and use purse seine nets which have a limited depth of around 40 metres, our supplier is “Friends of the Sea” accredited – certificate of approval available. Good anchovies have an inviting and firm texture, and their taste is gentle, not uncomfortably salty they have only the faintest fishiness, anchovies are a natural flavour enhancer, they’re rich in a compound called inosinate which, when combined with the glutamate you get in beef or lamb, emphasises the intrinsic meatiness of those ingredients

Anchovies

Code Description Weight Pack Size Pack Weight
FAFV01 PREMIUM ANCHOVY FILLETS + SUNFLOWER OIL (TUBS) 0.8kg 4 3.2kg
FAPV22 ANCHOVY PASTE (TUB/PAIL) 22kg 1 22kg
FAFV98 ANCHOVY FILLETS + SUNFLOWER OIL (TINS) 340g 24 8160g
FAPV51 ANCHOVY PASTE (TUB) 5kg 1 5kg

Clams